Half Beef Share Deposit $10.00/lb
Half Beef Share Deposit - 185lbs to 225lbs is backordered and will ship as soon as it is back in stock.
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Certifications: USDA Inspected Processed Meat
Description
Description
Half Beef Share Deposit
This is the deposit price only your final cost will be based off the dressed weight of the cow.
Cow Dressed Weight 250lbs to 300lbs
Final Retail Cuts: 185lbs to 225lbs
Approximately: 75lbs of hamburger and 115lbs of steaks and roasts***
Estimated Final Price: $2,500 to $3,000
We pay all the butcher fees for you.
Custom butchering based off your desired cuts. You will be given a blank cut sheet to fill out upon placing a deposit. Your cow will go to processing and your cut sheet will be turned in with your allotted cow. You will only receive meat from you cow. No additional charges apply for specialty cuts. Contact us for any questions regarding cuts. We will answer your question direct you to speak directly to the butcher for more detailed questions.
Half Beef Share Deposit
Our Promises
- Our herd is 100% Carolina-born and raised.
- Grass-fed and grain-finished for optimal flavor and tenderness.
- Raised using regenerative practices, including rotational grazing.
- Grain-finished on a custom feed program for each head, milled locally in South Carolina.
- Dry-aged for exceptional quality and USDA-inspected.
- Raised with no hormones, steroids, or antibiotics.
- Our Angus cattle are bred for high marbling, ensuring superior taste.
- We treat our cattle with the utmost care and respect to provide a product we are proud to serve at your family table.
Customer Reviews
Maybe I am biased, but I feel blessed to have access to high quality beef! Bought 1/2 to select my cuts! Freezer FULL of Fillet Mignon, Bone-In ribeyes, other steak cuts, various Roasts, Ribs, Osso Buco, and Ground Beef that will last all year. So far, I am really impressed with the quality!
This was our first time getting a share of a cow and it has been a wonderful experience. Lowcountry family farms was great through the whole process, and answered questions quickly. Best part is knowing we are enjoying such a variety of delicious cuts from happy healthy hormone free cows. And knowing where it is coming from, from farm and field, to supporting other small SC businesses in processing. Will definitely be ordering again.
FAQs
How is the beef packaged?
How is the beef packaged?
Our beef is expertly vacuum-sealed by our butcher and delivered to you frozen. For optimal storage, we recommend placing your meat directly in the freezer upon delivery.
Can I pick my cuts?
Can I pick my cuts?
Customers have the option to select their cuts for half and full-cow purchases. For quarter cow purchases, cuts adhere to our standard cut sheet, which is attached. If you have specific preferences for half or full-cow cuts, you'll have an opportunity to discuss these with our butcher.
What size freezer do I need?
What size freezer do I need?
For storing a 1/4 cow, we recommend a 7 cubic foot freezer; for 1/2 cow, a 14 cubic foot freezer; and for a full cow, a 28 cubic foot freezer. If space is limited, we also offer a variety of meat boxes. Explore our store for more meat box options.
What wholesale option is best for my family?
What wholesale option is best for my family?
The amount of beef your family consumes will determine your ideal quantity. For a family of two enjoying beef 2-3 times a week, we recommend a 1/4 cow, which typically lasts six months to a year. Families of 3-4 members enjoying beef at the same frequency may find a 1/2 cow suitable, while larger households may benefit from a full cow. Purchasing in bulk offers long-term savings, and thanks to vacuum sealing, storing in a deep freezer ensures prolonged freshness.
